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While potato chips are sliced ultra-thin and then fried, you can’t get around the fact that this root vegetable is packed with carbs and has little nutritional value. While potatoes on their own are good sources of vitamin C and potassium, potato chips are processed, which often robs them of their health benefits anyway. To feel full from your potato snack, you would likely have to eat the equivalent of a medium potato. On its own, a potato can have anywhere from 25 to 30 grams of carbs. Most people will find that this can never fit into their keto macros. In the same way, corn typically is not keto friendly, either, although it is possible to eat small amounts of popcorn and remain in ketosis. A small serving of corn tortilla chips has about 15 grams of carbs. Another reason might not want to let the chips past your lips on keto is the cooking process. It likely comes as no surprise that chips are a processed food that doesn’t quite resemble the potatoes (or corn) from which they came. They are treated with salty seasonings and then fried in oil. Plus, many of the oils used for frying such as corn or canola oil aren’t the best choices for those on keto.
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[2]Since HIIT is more tiring than steady-state cardio workouts like walking, running, and biking, keep your sessions short at first. You can start with a 15 to 20-minute HIIT routine, which includes jumping jacks, push-ups, and burpees. Doing HIIT to help you succeed on ketoIn addition to starting slowly, be sure to fuel your body. For keto dieters, this means consuming your 50 grams of carbs for the day around your workouts and taking a pre-workout supplement, such as creatine. You’ll see improvements with your strength and stamina over time, especially when you become fully adapted to the keto diet. 4. Try a higher protein approach. One of the best keto tips to lose weight is to try a high-protein keto diet. It involves getting 35% of your calories from protein instead of the usual 15-30% on standard keto. Carbs are still restricted to 50 grams per day. [3]Slightly increasing protein intake can be helpful for the following reasons:Increase your metabolism and fat-burning potentialTo build muscle massSpeed up recovery from an injury (sports injury, surgery)Protect your muscle as you age When it comes to protein-rich foods, it’s best to focus on animal-based sources since they have the highest quality protein.
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However, there are some exceptions if you still
want that delightful crunch somewhere in your diet. While you should avoid traditional chips, that’s not to say that you won’t find a bag of keto-friendly chips at your local store. More companies are starting to recognize that keto isn’t just the latest fad but is here to stay. As a result, you might actually be able to find low-carb chips in the grocery aisle. Keto-friendly chips are often protein-based and made from meat, almond flour, and other low-carb ingredients that are conducive to staying in ketosis. Make sure to study the nutrition label to see what their primary ingredient is, the oil they are cooked in, and their net carbs (total carbs minus dietary fiber) to see if they will fit in your macros reasonably for a small snack. Chip AlternativesOne great keto substitute for chips (especially if you’re a potato chip lover) is pork rinds. They still have a delightfully salty, fatty taste and a satisfying crunch but without the carb content. Instead, pork rinds consist mostly of protein and fat. They often make a perfect chip substitute for those who
miss the crunch and flavor of chips. Remember, you don’t want to overeat this snack because it is high in sodium, MSG, and often artificial flavors.
